I found this recipe on Pinterest - whatever did we do before Pinterest? I have made it multiple times. This may be my favorite drink of all time. Or at least for now, or when I'm not drinking a Hot Toddy with Jack Daniels. Those are pretty good, too.
Anyway, back to the Grapefruit Margarita. It's perfectly sour and delightfully tasty, and has to be good for me since it's mostly fresh juice, right? (I just don't drink it at breakfast time)
I like my margaritas frozen, but you could also just stir everything together or shake it in a cocktail shaker and serve over ice. If you don't have Himalayan Salt, you can use regular sea salt or margarita salt. I've also seen people put sugar on their grapefruit, so I bet a sugared rim would be good with this, too. I'm kinda partial to the salt - it might be my favorite part of any margarita, or maybe it just goes so perfectly with the tequila - so if you do try this with the sugar, please let me know how it turned out.