Homemade Taco Seasoning
I've been wanting to try making my own taco seasoning for ages, but I still had some I wanted to use up, so I just hadn't gotten around to it. Then, last month when I started planning meals for Camp Outreach, I realized that there is wheat in the taco seasoning I had. Now, ordinarily I might not think a thing of it, but we had some people with gluten sensitivities who were going to be there, and I thought it best to avoid the wheat altogether in the taco meat. So, I finally got around to making some taco seasoning.
I started looking on Pinterest and came across this recipe. It's called the 'best taco seasoning recipe ever' so I figured it ought to be good. Apparently she tried a lot of taco seasoning recipes from around the internet, and this is the one.
from what's that Smell?
Ingredients:
- 1 tablespoon chili powder
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon crushed red pepper flakes
- ¼ teaspoon dried oregano
- ½ teaspoon paprika
- 1½ teaspoons ground cumin
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- Measure all ingredients into glass jar; cover and shake to mix well.
- Use 2 T per 1 lb. of hamburger for tacos. (or adjust to your taste)
Seriously, it's that easy - mix together spices you probably already have on hand (I had everything except usable onion powder. Why is it that onion powder always, always, always turns hard as a rock?) and you get a taco seasoning mix that is really good. I think it has a better flavor than the store bought kind - and no weird ingredients in there, either.
I will definitely be making and using this taco seasoning from now on. I may not even finish that little bit of the store-bought seasoning I have left...

many recipes in the world that there is just no excuse for using one twice if it's not something you really enjoy. Now, whether the rest of the family enjoys them or not is another story, but I try to add special notes about who likes what. 




