My mom gave me this recipe several years ago. It's quick, easy, and really good.
This makes a great quick summer meal - when there are plenty of zucchini coming out of the garden. Since I didn't have a garden this summer, I didn't have much zucchini, but I bought a couple from a farm stand, and I used one of them to make this. It's so good!
Featured on Cook Lisa Cook March 2014