Mom's Unleavened Bread
Mom's Unleavened Bread
Ingredients:
Cut butter into 1/2 the flour. Alternately add milk and remaining flour. Knead until smooth and roll out on cookie sheet. Prick with fork and bake 20 minutes at 400°. Cut while warm.
Ingredients:
- 3 cups flour
- 1 stick butter, softened
- 1 cup milk
Cut butter into 1/2 the flour. Alternately add milk and remaining flour. Knead until smooth and roll out on cookie sheet. Prick with fork and bake 20 minutes at 400°. Cut while warm.
So good! It's hard to stop eating this stuff, especially when it's fresh.
many recipes in the world that there is just no excuse for using one twice if it's not something you really enjoy. Now, whether the rest of the family enjoys them or not is another story, but I try to add special notes about who likes what. 
1 comments:
is this the stuff you made for me??? :)
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