bcmom's kitchen

bcmom's kitchen

Monday, July 21, 2008

Taco Dip

Ingredients:
  • 8 ounces cream cheese
  • 8 ounces sour cream
  • 1 lb. hamburger
  • 1 package taco seasoning mix
  • cheddar cheese, shredded
  • black olives
  • onions
  • tomatoes
  • 1 large jar salsa
Directions:

Mix cream cheese and sour cream; spread on bottom of pan. Brown hamburger; drain and add taco seasoning mix. Spread on top of sour cream, cream cheese mixture. Dice remaining ingredients and layer one on top of the other or just sprinkle them over the top. top with salsa. Better if refrigerated overnight. Serve with plenty of tortilla chips.

We used to have potluck lunches every once in a while at work. One of my coworkers brought this dip. It was devoured. We also all begged for the recipe and told her she had to bring this every time. It's a big hit every time I make it.

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