Wednesday, July 4, 2012

Beef Jerky

One of my friends posted this picture on facebook and said that she's starting a batch of beef jerky.  Why have I not tried this before?  We love beef jerky.  So, of course I asked what she marinates it in and how long it takes. (I've pretty much only used the dehydrator to dry apples so far - which are really good, and I need to do some more)

Here's her recipe:


Beef Jerky

  • Marinate 1 lb. thin sliced ribeye in 1/2 C soy sauce, 1 tsp liquid smoke, 1 tsp onion juice,1 tsp chopped garlic, 1 tsp salt. 
  • Shake on cayenne pepper when you put it in the dehydrator. 

It can take anywhere between 4 -12 hours to dry depending on your dehydrator and how many layers you put it in. Drying it overnight works well.

And some other recipes to look at and try:

Dehydrator Beef Jerky - recipes and instructions.
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